Co-Pack
In addition to producing Raincoast Trading and St. Jean’s-branded products, St. Jean’s has a long and successful history as a co-pack partner and private label brander. We produce products for domestic and international clients in our federally registered and inspected production facility.
Interested in a co-pack agreement? We produce:
- Canned products
- Retort pouch thermally-processed products
- Soups
- Jams, jellies, and hot pepper jellies
- Antipastos
- Marinades, sauces, and dips
- Flavoured mustards
- Dry spice blends
- Smoked and flavoured seafood
- Custom seafood filleting and processing
- Salsas, BBQ sauces, vinaigrettes
Processes:
- Smoking
- Canning
- Hot fill
- Vacuum packaging
- Cold fill
Contact us for more details
Top Selling Products
Smoked Wild Sockeye Salmon | Pouch
Our classic wild smoked sockeye salmon in a convenient foil travel pouch! (Refrigeration not required until opened!)
- Portable, no refrigeration required
- Easy-open Bag
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Pacific Smoked Oysters
Succulent plump Pacific oysters, smoked to perfection--and the product that St. Jean's was built on!
Smoked Wild Pink Salmon | Pouch
Hot-smoked pink salmon in a convenient foil retort pouch. Great taste and great value!
- Portable, no refrigeration required
- Easy-open Bag
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Smoked Wild Salmon Pate
Ready to impress: St. Jean's Smoked Salmon Paté.