Your crackers just cracked a smile.
Antipasto: Versatile, healthy, but most importantly--delicious.
Stay spicy, my friends.
Clam nectar of the gods. Every chef knows that the best meals start with the best ingredients. The best clam chowder starts with St. Jean's Clam Nectar. Need we say more?
These hard-to-find canned west coast clams are larger than baby clams--suitable for many types of seafood recipes.
A perfect blend of spices and herbs that will make your homemade chowders pop with flavour!
A hearty soup for hungry mariners!
Attention, home chefs: get started on your own magic clam chowder recipe with our butter clams, nectar, and spices.
Hot-smoked pink salmon in a convenient foil retort pouch. Great taste and great value!
- Portable, no refrigeration required
- Easy-open Bag
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest