Looking for the maximum ‘Wow’ factor? You’ve found it in St. Jean’s Smoked Wild Albacore Tuna. We take Pacific Northwest albacore tuna–hook-and-line caught by sustainable fisheries–cure it with a special St. Jean’s brine, and hot-smoke it with natural wood smoke in our Nanaimo smokehouse. It’s an amazing accompaniment to salads, the hit at your dinner party, and the pick of your picnic!
This smoked tuna is packaged and sealed in a foil retort pack, so the tuna doesn’t have to be refrigerated until the pack is opened. Very convenient for gift-givers and travellers!