Established in 1961
St. Jean's Cannery & Smokehouse
About St. Jean's
We convert your fish
No matter where you catch your fish in British Columbia or Washington, St. Jean’s will custom process it for you and courier it to your front door–anywhere in the world. Your prize catch can be hot smoked, cold smoked (lox), candied (smoked and sweetened with Canadian honey), canned, or filleted.
Canned to perfection
as the largest cannery serving the sport fishing industry in British Columbia and the largest tuna & salmon cannery in Canada. We know a thing or two on canning the perfect can of salmon or tuna.