St. Jean’s Candied Wild Salmon and Tuna are a true delicacy. We start by cutting the salmon or tuna into thin strips or chunks, cure them in our special brine, glaze with western Canadian honey, and finally smoke to a delightful perfection.
In this case, we want you to tear a strip off us. You’ll be glad you did!
NOTE: This is a frozen product and ships separately from ‘Dry Products’. Shipping charges include frozen gel packs, packaging and
No peppercorn-y jokes here; these candied salmon strips mean delicious business.
St. Jean’s Candied Honey Glazed Smoked Wild Albacore Tuna Strips are a true delicacy. We start by cutting wild tuna into thin strips, cure them in our special brine, glaze with western Canadian honey, and finally infuse them with a rich smoky flavour in our all-natural hardwood smokehouses. Bliss!