Candied Steelhead Salmon
Sweet, smoky, delicious: Candied B.C. Steelhead Salmon.
Halibut Skin-Off (Frozen)
Pacific Halibut: one of the west coast's finest food fish.
Candied Albacore Tuna (Frozen)
St. Jean’s Candied Honey Glazed Smoked Wild Albacore Tuna Strips are a true delicacy. We start by cutting wild tuna into thin strips, cure them in our special brine, glaze with western Canadian honey, and finally infuse them with a rich smoky flavour in our all-natural hardwood smokehouses. Bliss!
Cedar Grilling Planks
Add the flavour of smoked cedar to your grilled or barbecued salmon fillets with our cedar planks.
Hot Smoked Albacore Tuna (Frozen)
St. Jean's Hot Smoked Wild Albacore Tuna. Say it again and salivate. Just as with salmon, we cure our tuna with a special mix of spices before smoking it at a high temperature. You've never had tuna this good: rich, smooth, and smoked to perfection.This is the highlight of your next meal or event. Nothing beats that hot smoked flavour of Wild Albacore Tuna.
Wild Sockeye Salmon Fillets
Awesome wild sockeye salmon fillets - no doubt about it!Is the BBQ ready? Is your chef's hat on? When it's seafood time, make St. Jean's Wild Pacific Sockeye Salmon filletsthe highlight of your next meal!
Wild Sockeye Salmon Sides
A Pacific salmon meal for your whole family. Fire up the grill!
Black Cod (Frozen)
Enjoy the super rich flavour of black cod.