St. Jean’s West Coast Hot Smoked: the classic and delectable smoked style (also known as barbeque style) that seafood fans all over the world crave. We cure your fish with our special mix of spices before smoking it at a high temperature. Rich, flavourful fish smoked to perfection!

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Friday Night Fish Fry

$240.00 Shipping Included
Make everyday a Fry Day with our Friday Night Fish Fry box!Your hand-packed box of wild west coast white fish includes:
  • 2 lbs Halibut Fillets
  • 3 lbs Ling Cod Fillets
  • 3 lbs Rock Cod Fillets
Frozen and vacuum-packed in individual portions so you can fry, grill, bake, or poach the perfect amount.This frozen seafood box includes frozen shipping to addresses in Canada and the USA.We will contact you to arrange a delivery date before your order is shipped.
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Salmon Favourites

$240.00 Shipping Included
Enjoy a hand-packed box of wild west coast salmon favourites:
  • 4 lbs Wild Coho Salmon Fillets
  • 2 lbs Smoked Wild Coho Candy Nuggets
  • 2 lbs Hot Smoked Wild Spring
  • 2 packages (1/2-pound each) of Peppercorn Candied Wild Salmon Strips
Frozen and vacuum-packed in individual portions.This frozen seafood box includes frozen shipping to addresses in Canada and the USA.Add to cart and complete your order below and we will contact you to arrange a delivery date before your order is shipped.
Hot Smoked Wild Salmon
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Hot Smoked Wild Salmon (Frozen)

$19.95 Per Lb
Wild West Coast salmon with a rich & smoky flavour--from our smokehouse to your house.
Wild Smoked Salmon with Peppercorn
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Peppercorn Smoked Wild Salmon (Frozen)

$19.95 Per Lb
St. Jean's Peppercorn Hot Smoked Wild Salmon is prepared in the classic hot-smoked style (also known as barbeque style) that seafood fans all over the world crave. We cure our fish with a special mix of spices including peppercorns before smoking it at a high temperature. Rich, flavourful salmon smoked to perfection with a bite of pepper!
Hot Smoked Albacore Tuna
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Hot Smoked Albacore Tuna (Frozen)

$26.95 Per Lb
St. Jean's Hot Smoked Wild Albacore Tuna. Say it again and salivate. Just as with salmon, we cure our tuna with a special mix of spices before smoking it at a high temperature. You've never had tuna this good: rich, smooth, and smoked to perfection.This is the highlight of your next meal or event. Nothing beats that hot smoked flavour of Wild Albacore Tuna.