St. Jean's Cannery & Smokehouse
St. Jean’s online and retail stores feature the very best wild smoked salmon, candied salmon, albacore tuna, smoked oysters, and hand-packed canned seafood on the the west coast.
Smoking and canning since 1961
While St. Jean’s Cannery & Smokehouse in Nanaimo, B.C. is widely known for producing Pacific seafood for more than 50 years, its story as a family business starts back in eastern Canada, pre-World War I. Read more...
New Mix Packs
Salmon Six-Pack
Show off your Six-Pack: three cans of wild sockeye & three cans of wild smoked sockeye.3x 150g Wild Sockeye Salmon
3x 150g Smoked Wild Sockeye Salmon
Shellfish Six-Pack
Three cans of Pacific smoked oysters paired with three cans of smoked mussels.3x 70g Smoked Pacific Oysters
3x 70g Saltspring Island Smoked Mussels
Snack Pack
We get hungry while exploring the west coast, and there’s no better solution than to rally a snack!1x 113g Candied Salmon1x 113g Peppercorn Smoked Salmon1x 50g Smoked Salmon Jerky
Top Sellers
Here's what people are buying
Pacific Smoked Oysters
Succulent plump Pacific oysters, smoked to perfection--and the product that St. Jean's was built on!
Smoked Wild Sockeye Salmon | Pouch
Our classic wild smoked sockeye salmon in a convenient foil travel pouch! (Refrigeration not required until opened!Ingredients: Wild sockeye salmon, sugar, salt, natural hardwood smoke.
- Portable, no refrigeration required
- Easy-open Bag
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Singles
Case of 12 (Best Value)
Smoked Canned Wild Sockeye Salmon | 105g
St. Jean's Canned Smoked Salmon | Wild Sockeye is cooked in its natural juices and oils so it's nutrient-rich and rich in taste. Unlike other canned salmon, we don't add extra oil or water, so you'll get a can that is packed with meat that tastes great! Finally, we remain dedicated to hand-packing our canned seafood--quality over quantity.
- Portable, no refrigeration required
- BPA free cans with easy-open Lid
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Singles
Case of 12 (Best Value)
Canned Wild Sockeye Salmon | 150g
Ingredients: Wild Sockeye Salmon, Sea Salt.Gourmet wild Pacific Northwest sockeye salmon. Hand-packed with only a pinch of sea salt added. The best!
- Portable, no refrigeration required
- BPA free cans with easy-open Lid
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Singles
Case of 12 (Best Value)
Canned Albacore Tuna | 150g
Check out our wild side -- gourmet canned wild albacore tuna!
- BPA free cans with easy-open Lid
- No bleaching or pre-cooking
- No added water or oil
- High in selenium and very high in Omega 3 fatty acids
- We use only young, smaller albacore that have proven to be amongst the lowest mercury in the world.
Singles
Case of 12 (Best Value)
Smoked Canned Wild Sockeye Salmon
St. Jean's Smoked Canned Wild Sockeye Salmon | 150g is cooked in its natural juices and oils so it's nutrient-rich and rich in taste.Unlike other canned salmon, we don't add extra oil or water, so you'll get a can that is packed with meat that tastes great!
- Portable, no refrigeration required
- BPA free cans with easy-open Lid
- No added water or oil
- Rich in natural omega 3 oils
- Skinless Boneless
- We use only wild Salmon from the Pacific Northwest
Smoked Salt Spring Island Mussels
Plump and flavourful canned smoked mussels from Salt Spring Island in the Salish Sea.
Smoked Wild Salmon Pate
Ready to impress: St. Jean's Smoked Salmon Paté.
Seafood For Your Pets
A new pet division
After crafting gourmet wild seafood products for sport fishers and seafood fans for more than 60 years, we had a ‘Eureka!’ moment: our pets deserve the outstanding flavour and nutrition from wild seafood, too!
This notion gave birth to Healthy Shores, the new pet food division of St. Jean’s Cannery. Just like the seafood for our human friends, the seafood ingredients for our pets are locally-sourced, Ocean Wise-recommended for sustainability, and traceable back to the fisher who caught them.
Try Something New
Take a look
Smoked Salmon Jerky
Wild food for a wild lifestyle.St. Jean’s Smoked Salmon Jerky is made with wild Pacific Northwest salmon and smoked in our own smokehouses with natural hardwood smoke.Take the flavour of the wild west coast with you—wherever your adventures may lead.
Candied Steelhead Salmon
Sweet, smoky, delicious: Candied B.C. Steelhead Salmon.
Halibut Skin-Off (Frozen)
Pacific Halibut: one of the west coast's finest food fish.
Smoked Salt Spring Island Mussels
Plump and flavourful canned smoked mussels from Salt Spring Island in the Salish Sea.