Previous product
Back to products
Canned Wild Sockeye Salmon | 105g
$5.95 – $62.00
Next product
Peppercorn Smoked Wild Salmon (Frozen)
$19.95 Per Lb
Wild Salmon | Presliced Lox (Frozen)
$9.95 – $34.95
St. Jean’s cold-smoked sockeye salmon–also known as lox–is a moist and richly flavoured delicacy that is usually sliced thin before serving. Lox served on bagels with cream cheese is a classic North American dish! We fillet the fish before smoking it in our hi-tech smokehouse. Delicious!
- Frozen Product: Ships separately from 'Dry' Products
Description
NOTE: This is a frozen product and ships separately from ‘Dry Products’. Shipping charges include frozen gel packs, packaging and styro cooler. Once ordered, you will be contacted by a St.Jean’s Cannery representative to arrange a shipping date.
Additional information
Additional Information
| Dimensions | 17 × 10 × 9 in |
|---|
Nutrition Information
Ingredients: Wild sockeye salmon, salt, sugar, natural hardwood smoke.
Shipping
PERISHABLE (FROZEN) SHIPPING RATES
Shipments of frozen products are arranged via priority air courier and are charged separately from Non-Perishable (Dry) orders.
Canadian Frozen Flat Rate: 44.95
(Turnaround time approx 1-2 days)
USA (Does not include AK & HI) Frozen Flat Rate: 49.95
(Turnaround time approx 7-10 days)
For Alaska, Hawaii and International Orders: Please call us toll free at 1-866-754-3191 for more information.
We will call you to schedule a shipping date
Shipments of frozen products are arranged via priority air courier and are charged separately from Non-Perishable (Dry) orders.
Canadian Frozen Flat Rate: 44.95
(Turnaround time approx 1-2 days)
USA (Does not include AK & HI) Frozen Flat Rate: 49.95
(Turnaround time approx 7-10 days)
For Alaska, Hawaii and International Orders: Please call us toll free at 1-866-754-3191 for more information.
We will call you to schedule a shipping date
Related products
Wild Sockeye Salmon Sides
A Pacific salmon meal for your whole family. Fire up the grill!
Halibut Skin-Off (Frozen)
Pacific Halibut: one of the west coast's finest food fish.
Hot Smoked Wild Salmon (Frozen)
Wild West Coast salmon with a rich & smoky flavour--from our smokehouse to your house.
Peppercorn Smoked Wild Salmon (Frozen)
St. Jean's Peppercorn Hot Smoked Wild Salmon is prepared in the classic hot-smoked style (also known as barbeque style) that seafood fans all over the world crave. We cure our fish with a special mix of spices including peppercorns before smoking it at a high temperature. Rich, flavourful salmon smoked to perfection with a bite of pepper!
Salmon Favourites
Enjoy a hand-packed box of wild west coast salmon favourites:
- 4 lbs Wild Coho Salmon Fillets
- 2 lbs Smoked Wild Coho Candy Nuggets
- 2 lbs Hot Smoked Wild Spring
- 2 packages (1/2-pound each) of Peppercorn Candied Wild Salmon Strips
Hot Smoked Albacore Tuna (Frozen)
St. Jean's Hot Smoked Wild Albacore Tuna. Say it again and salivate. Just as with salmon, we cure our tuna with a special mix of spices before smoking it at a high temperature. You've never had tuna this good: rich, smooth, and smoked to perfection.This is the highlight of your next meal or event. Nothing beats that hot smoked flavour of Wild Albacore Tuna.
Peppercorn Candied Salmon 1/2 Lb Bag
No peppercorn-y jokes here; these candied salmon strips mean delicious business.
Wild Sockeye Salmon Fillets
Awesome wild sockeye salmon fillets - no doubt about it!Is the BBQ ready? Is your chef's hat on? When it's seafood time, make St. Jean's Wild Pacific Sockeye Salmon filletsthe highlight of your next meal!